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Lamb Shanks in Fish Sauce: a Blend of French and Vietnamese Flavors
These lamb shanks are marinated in fish sauce and garlic and braised until tender and falling off the bone. This variation of a Bon Appetit


Shrimp and Angel Hair Pasta with Champagne Sauce: Romance in a Bowl for Around $15
Shrimp in a creamy champagne sauce over angel hair pasta with mushrooms and Roma tomatoes.


How to Cook a Budget-Friendly Pasta Feast for Under $5, under $10 With Wine
This pasta feast of Angel Hair Pomodoro and Fettuccine Alfredo costs around $6.50 with wine and bread.


Chicken, Bok Choy, and Mushroom Stir-fry: A Classic Combination
Tender, juicy chicken strips are stir-fried with Bok Choy, mushrooms, spring onions, and red peppers in a sesame ginger garlic sauce. Bok Choy and Mushrooms are a classic combination in Chinese cuisine. Adding white or brown mushrooms makes a delicious but affordable stir-fry. This recipe is based on a classic I found in the New York Times cooking section. That recipe was good but was also a little on the bland side and contained some expensive and hard-to-find mushrooms and


Corn, Rice, and Bean Salad with Jalapeno Vinaigrette
The best vegan salad you will ever taste combines rice, corn, and beans with a Jalapeno vinaigrette.


Linguine with Clams, Bacon and Tomatoes
This Linguine with Clams recipe tastes like the sea on a summer day, made with frozen clams and smoky bacon, and the freshness of cherry...


Roast Pork and Easy Oven Risotto
A delicious meal that's done in the oven and ready in less than an hour, for under $3/serving. This Pork Roast was $4.52 at...
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